Tasting Note

"The nose shows lemon peel, fennel, spearmint, ripe apple and pear, perhaps a touch of honey. The palate is very vibrant and fine, with ample texture and weight. The finish is long and refreshing. A blend of Chenin Blanc and Semillon"

Producer

As one of South Africa’s newest producers, Alheit Vineyard declares its aim as being ‘to vinify extraordinary Cape vineyards’. The fact that Chris and Suzaan Alheit set out on their venture to make only white wine, is a testament to their commitment to seek out some of the oldest vineyard blocks in the country.

Using the knowledge and contacts of leading viticulturist, Rosa Kruger, within two short years, Alheit Vineyards has established itself as the most talked about winery in the Cape, with its limited releases being highly sought-after.

Winery space is rented in shed, originally conceived as an olive oil production facility, on the Hemel-en-Aarde road out of Hermanus. Probably as far away as one could expect to be from their primary grape sources on the West Coast.

_{Country: South Africa | Region: Western Cape | Alcohol: TBC | Grapes: Semillon, Chenin Blanc}