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Inositol was previously classified as vitamin B8, but it’s not actually a vitamin, but a category often called pseudovitamins. Pseudovitamins play an important role in bodily functions, but do not necessarily cause health disorders when their levels deplete.
It’s naturally found in cantaloupe, citrus fruit, and many fiber-rich foods (such as beans, brown rice, corn, sesame seeds, and wheat bran).
Inositol plays a role in many bodily processes. As a result, it has been studied widely for its benefits.
Studies show inositol may offer benefits for

Vegetarian capsule (hydroxypropylmethylcellulose, water), magnesium stearate (vegetable source), silicon dioxide and cellulose.
No wheat, gluten, soybeans, dairy, egg, fish/shellfish, or peanuts/tree nuts.
Store in a cool, dry place. DO NOT refrigerate.
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