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Learn the basics of sourdough baking with The Perfect Loaf. This innovative cookbook by Maurizio Leo contains thorough methods and reliable recipes, ideal for novices. With a generous teaching approach, Leo also includes vital resources and encourages experimentation with new tastes, such as popular choices like Rosemary & Olive Oil, Honey Whole Wheat Sandwich Bread, and Roman-Style Pan Pizza.
Ships within 48 hours · Estimated delivery Jul 19 - Jul 24
US$40
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