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Chinese kale, also known as kai-lan, is a type of broccoli very popular in China. Our organic Chinese kale even represents a good source of vitamin A and C and minerals. You can use it as the main ingredient for your Asian dishes or for Western recipes as you would use cabbage. This veggie can be served in various ways such as kale crisps, kale stir-fry and steamed kale.
Check out our recipes:
- Kale Veggie Rolls (click here)
- Coconut Kale Cookies (click here)
Ships within 48 hours · Estimated delivery Jul 15 - Jul 20
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