Fruit Pig Black Pudding | Fresh Blood, Full Flavour – A British Classic, Elevated

Unlike the mass-produced, dried-blood varieties found in supermarkets, Fruit Pig’s Black Pudding is made the traditional way – using fresh blood for a superior texture and unmatched richness.

Crafted with British pork fat, oats, barley, onions and a subtle blend of spices, this black pudding delivers a deeply savoury, rounded flavour and a beautifully soft, moist bite. Whether served as part of a full English or used in modern dishes, this is black pudding at its finest.

Why You’ll Love It
🔥 Fresh Blood for Full Flavour – Made using fresh blood, not dried, for superior taste and texture.
🌿 Crafted in Britain with Traditional Ingredients – British oats, pork fat, barley and spices for an authentic finish.
🥩 Unrivalled in Quality & Character – Rich, soft, and deeply savoury – a proper black pudding for those who know.

A Cut Above the Rest
This isn’t an afterthought on the breakfast plate – this is the star. Carefully made using time-honoured methods, the result is a black pudding with integrity, richness and a proper bite. A staple ingredient that deserves centre stage.

About TJB
We only stock products that reflect our values – traditional craftsmanship, ethical sourcing and standout flavour. Fruit Pig Black Pudding is a prime example: honest, handmade and far superior to anything mass produced.

Order Now
Experience the best black pudding in the country – made fresh, not dried, and delivered to your door. Order now for next day delivery.