The china cap strainer is designed for commercial kitchen applications including straining stocks, soups, sauces, and purees. Constructed from durable stainless steel with a coarse mesh design, it efficiently removes large particles while maintaining texture in liquids and food preparations. 

• Coarse mesh design removes large particles while retaining texture
• Durable stainless steel construction for commercial use
• Conical shape allows efficient straining and food processing
• Welded handle provides strength and secure grip
• Support hook stabilizes strainer over pots and containers
• Ideal for stocks, bisques, sauces, soups, and purees
• Suitable for restaurant, catering, and bakery applications

Dimensions: 12" Diameter x Approx. 11.5" H
Material: 18/8 Stainless Steel