Get the taste of all our real Italian sauce

Get the taste of all our real Italian sauces, each crafted with a deep respect for tradition and a commitment to quality. Our sauces celebrate the rich heritage of Italian cuisine, utilizing only the finest ingredients sourced from local producers.

• MARINARA SAUCE: The ingredients of our Marinara Sauce are few and simple: to our base, with extra virgin olive oil, chopped onions, slices of garlic, tomatoes, and sea salt, we add a dash of pepper and basil. Then it’s obviously the time for the star of this sauce: the oregano.
• ARRABBIATA SAUCE: This sauce is another Italian cuisine's classic. To our base we add a dash of pepper, basil, oregano and then chili pepper. For our sauce we choose to have the best, so we transplant some Calabrian chili in our area, to have the best Italy can offer and don’t sacrifice the freshness of our ingredients.
• ROASTED GARLIC SAUCE: Our Roasted Garlic Sauce is made with exceptional care. We choose only the most scented garlic and we separate and peel every clove. Then we sliced and roasted the unpeeled cloves, after that we add them to the sauce with some carrot purée, to balance the strong taste and help you savor every ingredient, from our base to the basil and obviously the garlic.
• FOUR CHEESE SAUCE: For our Four Cheese Sauce we have chosen four very tasty Italian kinds of cheese, each of them with the DOP (or PDO, Protected Designation of Origin) denomination. We have three hard cheese, DOP Parmigiano Reggiano cheese aged over 36 months, DOP Pecorino Romano cheese, DOP Trentingrana cheese, and one soft cheese, DOP Asiago cheese.
• VODKA SAUCE: Our signature sauce combines peeled tomatoes, parmesan, pecorino, extra virgin olive oil, fresh onions, garlic, and a splash of vodka. This recipe is inspired by the time-honored traditions of Italian grandmothers and mothers. 
• TOMATO BASIL SAUCE: Our Tomato Basil Sauce showcases the vibrant flavor of fresh basil, perfectly blended with ripe tomatoes to create a simple yet delightful sauce. The basil takes center stage, offering a delicate taste that evokes the warmth of summer gatherings and family meals. 

What's included

• MARINARA SAUCE: Peeled tomatoes, extra virgin olive oil, Onions, sea salt, sliced garlic, basil, black pepper, oregano
• ARRABBIATA SAUCE: Peeled tomatoes, extra virgin olive oil, onions, sea salt, sliced garlic, basil, crushed red pepper, black pepper, oregano
• ROASTED GARLIC SAUCE: Peeled tomatoes, extra virgin olive oil, sliced roasted garlic, carrots, sea salt
• FOUR CHEESE SAUCE: Peeled tomatoes, extra virgin olive oil, onions, DOP Parmigiano-Reggiano cheese, carrots, whey, sea salt, sliced garlic, DOP Pecorino Romano cheese, DOP Trentin Grana cheese, DOP Asiago cheese, black pepper
• VODKA SAUCE: Peeled tomatoes, extra virgin olive oil, fresh onions, dop parmigiano reggiano cheese, dop pecorino romano cheese, whey, fresh sliced garlic, sea salt, fresh basil, black pepper, vodka, oregano.
• TOMATO BASIL SAUCE: Peeled tomatoes, extra virgin olive oil, fresh onion, fresh basil, sea salt, fresh sliced garlic, black pepper, oregano.