Made from 100% Arbequina olives grown in the sun-scorched Tabernas desert of Andalusia, this organic extra virgin olive oil delivers the gentle, fruit-forward character that makes Arbequina one of the world’s most beloved varieties.

Expect a bright, complex bouquet of ripe banana, fresh apple, tropical fruit, and freshly cut grass, complemented by a clean almond finish and a subtle, pleasant peppery note.

Best enjoyed raw as a finishing oil — drizzle over leafy green salads, poached fish, confections, and fruit salads to let its naturally silky fruitiness shine.