Nimble, light and exceptionally comfortable, our made-in-Japan Twin Fin II knives are chip and corrosion-resistant and easy to care for. With a FRIODUR ice-hardened blade made of Nitro 60 special formula stainless steel, these knives boast long-lasting durability. The curved bolster acts as an extension of the hand and the ergonomic steel handle with gilled design is hygienic and exceptionally well-balanced, promoting fatigue-free cutting even for the largest chopping tasks. These professional-style knives are also dishwasher safe, making quick work of clean up. The 23cm slicing knife is ideal for long thin slices through large cuts of poultry, ham, meat, and fish.

• FRIODUR ice-hardened blade for exceptionally long-lasting blade durability and corrosion resistance
• Made in Seki, Japan 
• Stainless N60 steel: These knives are robust and versatile
• Ergonomic steel handle with gilled design for effortless and safe use
• Ergonomic steel handle with gilled design for balanced, effortless, and safe use
• Made in Seki, Japan
• Dishwasher safe