A fantastic new discovery!                     
A fantastic new Cabernet blend discovery that sells for a song.  Try this gem before its gone.

92 Points Robert Parker: "The 2019 Cabernet Sauvignon is composed of 78% Cabernet Sauvignon, 10% Malbec, 6% Merlot, 4% Petit Verdot and 2% Cabernet Franc. Deep garnet-purple colored, notes of stewed plums, warm cassis and cedar leap from the glass with underlying wafts of clove oil and crushed rocks. Medium to full-bodied with ripe, approachable tannins and a great core of crunchy fruit, it finishes with a peppery lift."

92 Points Jeb Dunnuck: "The deeply hued Tether Cabernet Sauvignon from winemaker Anna Monticelli is a beauty and in the running for the value of the vintage. Lots of cassis, flowers, and tobacco notes emerge from the glass, and it’s balanced and medium to full-bodied, with integrated acidity and great finish. The real deal, it has the structure to evolve for at least 10-12 years. This is 97% Cabernet Sauvignon and 3% Malbec, aged 18 months in 50% new French oak."

Sourced from meticulously farmed vineyards in Yountville, Calistoga and St. Helena, the second release of this blend has a deep ruby color with complex aromas of black cherry, blackberry and graphite.  Rich and lush on the palate with  flavors of ripe black plum, dark berry fruit, baking spice and cassis.   The long finish is layered with beautiful concentration and silky tannin.  62.5% Cabernet Sauvignon, 25% Merlot, 12.5% Petit Verdot = 100% delicious.  Only 168 cases made by winemaker Anna Monticelli.