Our Il Tinello Orange Label Balsamic Vinegar is produced just outside of Modena, the historical heart of balsamic vinegar production in Italy. Certified PGI (Protected Geographical indication), it is an exceptional value, high quality balsamic vinegar which will elevate your dishes with its sweet acidic balance and rounded mouthful. With a Brix grade of 50, this vinegar is recommended for lighter meat or fish dishes and as a final flourish at the end of roasts and stews.

A female-founded business, Il Tinello is a brand of the Il Borgo del Balsamico Acetaia which started by the Crotti sisters.

Using traditional ageing methods, Il Tinello is a 100% natural product with no colouring agents, preservatives or added flavourings.

Using only locally produced ingredients, the production is reliant upon nature, time and a meticulous attention to the craft, with a commitment to sustainability.

While using methods handed down for centuries, the Crotti sisters have created a business that helps balsamic vinegar be appreciated in a modern context through careful flavour profiling and up-to-date design.

The Il Tinello range carries fun, bright labels which help indicate recommended usage and bring joy to the kitchen.

Country of origin: Italy.

Preferably store at room temperature. Vinegar is a natural preservative so does not require special storage.

Il Tinello Orange Label Balsamic Vinegar is a good balance of sweet and acidic which complements light meat and seafood dishes and makes it an excellent vinegar to add depth to roasted dishes and stews.

Package type: Glass.

Recycling information: Glass.

Il Tinello Orange Label Vinegar carries PGI status which is a certification that protects and recognises food and drink that are unique to a specific region due to their history, characteristics and production methods.

Ingredients: Cooked Grape Must, Wine Vinegar.

Allergen Information: Naturally occurring SULPHITES.

Dietary Information: Il Tinello Orange Label Balsamic Vinegar is a 100% natural product free from added colours, flavours or artificial preservatives.