Balanced Maryland rye with character.
This small-batch masterpiece blends two distinct rye mash bills—high-rye for spice and low-rye for sweetness—aged 4–6 years in charred American oak and proofed with limestone-filtered spring water. The result is a smooth, flavorful rye that highlights Sagamore Spirit’s commitment to craft and regional heritage.

Tasting Notes

• Aroma: Warm vanilla, cinnamon, nutmeg, and a floral hint

• Palate: Bright candied orange peel, clove, brown sugar, tobacco leaf, and caramel cream

• Finish: Smooth, gently spiced, with lingering oak and honeyed warmth

Product Details

• Volume: 750 ml

• Alcohol Content: 41.5% ABV (83 proof)

• Age: 4–6 years

• Mash Bills: Combination of high-rye and low-rye grains

• Origin: Baltimore, Maryland

Why You’ll Love It

• Captures true Maryland-style rye: spicy, balanced, and smooth

• Thoughtfully crafted with grain‑to‑glass integrity

• Very versatile—ideal for straight sipping or classic cocktails

Serving Suggestions

• Neat or on the rocks to savor its layered flavors

• Perfect in cocktails like a Rye Old Fashioned, Manhattan, or Maryland Sazerac

• Food pairing: Complements charcuterie, smoked meats, aged cheeses, or citrus desserts