Cold Smoked Scottish Salmon traditionally produced in our family run London smokehouse.

Features: Sashimi grade, Traditionally produced in our family run London smokehouse, Kosher - KLBD.

Country of origin: United Kingdom.

Serving per container: 1-4

Reference Intake of an average adult (8400KJ/2000kcal)

Total Fat 70g, Saturates 20g, Total carbohydrate 260g, Dietary Fibre 25g

Storage: Keep refrigerated. For best results, remove from refrigerator two hours before use. Once open consume within 3 days.

Usage: 1-4 Servings

Ingredients: Fresh Scottish Salmon ( Fish ) Salt, Oak Smoke

Allergen Information: Contains Fish

Dietary Information: Kosher

Brand details: H. Forman & Son, established in 1905, the world's oldest producer of Smoked Salmon, prepared by hand in their family smokehouse.