Walnuts are edible kernels obtained from a tree belonging to the Juglandaceae family, in the genus, Juglans. Walnuts are a delicious way to add extra nutrients, flavor, and crunch to a meal.

Product Features and Benefits:

• Rich in Monounsaturated fats and Omega.
• Good source of Omega 3.
• Good source of antioxidant and vitamin E.
• Good source of protein and fiber.
• No genetically modified organism (GMO) used.
• Free from artificial chemicals, pesticides, colourings, herbicides.
• Minimally processed.
• Non-irradiated, ecologically-friendly.

Directions For Use:

• Walnuts can be eaten raw, as they are, or toast to bring out more of their flavor: place the nuts on a baking sheet in a single layer and bake on medium heat for 10-12 mins.

Allergen Statement:

• Produced in a facility that also handles wheat, peanuts, tree nuts, and soy products.

HALAL certified.

Product of USA.