A blend of the best soleras of Palo Cortado and Pedro Ximenez of over 30 years old, in perfect harmony.

The Apostoles solera was created in 1862 in honour of Her Majesty Queen Isabel II of Spain when visiting the winery. A unique wine in Jerez being the only Palo Cortado blend of Palomino and Pedro Ximenez.

Gonzalez Byass is still dedicated to the production and commercialisation of quality sherry wines and spirits with a special focus on rare old wines that have resided in their cellars for more then 30 years. These Soleras Exclusivas can be considered the legacy of Jerez left to us by Gonzalez Byass.

Gold MUNDUS Vini Award.

Country of origin Spain.

Contains Sulphites.

Grape variety 87% Palomino 13% Pedro Ximénez.

Current vintage NV.

Regional information Gonzalez Byass is situated in the city of Jerez, Andalusia, in the heart of D.O. Jerez. Owning over 800 hectares of vineyard, all situated in Jerez superior. This area enjoys a warm and humid climate which helps in the maturation of the grape. The soils of the area are high in chalk, known as albariza soil this helps to maintain moisture during the long dry summers. With vineyards split 95% Palomino and 5% Pedro Ximenez, Gonzalez Byass is the only winery to have PX planted in Jerez.

Tasting notes A blend of the best soleras of Palo Cortado and Pedro Ximenez of over 30 years old, in perfect harmony. Complex, slightly sweet and long lasting on the palate. Perfect with pates and blue cheeses.

Alcohol by volume 20.

Units 7.5.

Serving suggestions Perfect with cheese, pates and red meats.

Vinification details The Palomino wine is fermented in stainless steel tanks and fortified to 18% alcohol, the Pedro Ximenez is fortified to 15.5%. The wines then enter their own separate solera systems to begin ageing. After 12 years the wines are blended and aged through the Apostoles solera for a further 18 years.