Inaugural Sonoma Valley Cabernet release from Caterwaul,  a new small-production label from superstar winemaker Thomas Rivers Brown and Matt Hardin. Limited.

Matt Hardin & Thomas Rivers Brown: "The fruit for the Caterwaul Cabernet Sauvignon Sonoma County bottling was sourced from the southeast corner of Sonoma County, almost touching the Napa County line. We were awestruck when we had the opportunity to purchase such high-quality old vine Cabernet Sauvignon from a site defined by gravelly loam soils in the shadow of Mount Saint Helena. This wine starts with opulent, mouth-coating, sleek dark fruit. The wine shows off an inky purple hue in the glass with a saturated violet halo. Vivid aromas suggest notes of roasted meat, cigar box, and crushed blueberries. The sumptuous palate expresses notes of currant reduction, cocoa, wild sage and dried black cherry. The plush, round mouthfeel is framed by exotic notes of baking spices and a fine tannin framework. We are so excited to see this wine come to life and believe this will be a benchmark for exceptional quality Sonoma County Cabernet Sauvignon at a fabulous price point."

...Caterwaul is a new collaboration between superstar winemaker Thomas Rivers Brown and Matt Hardin from Barbour Vineyard Management. Started in 2014, they produce a Napa Valley Cabernet from Matt’s estate vineyard in Pope Valley and a Regusci Vineyard release from Stags Leap. As Cabernet goes from Napa Valley, these are incredible values that should be snatched up by readers."