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These spicy whole anchovies in extra virgin olive oil are made even more delicious with the addition of chili, which gives them a spicy edge and slightly red hue. Meaty and packed with flavor, protein, omega-3 fatty acids and minerals, they can be eaten right out of the jar.
Use in pasta sauces, Neapolitan style pizza, salads, with any seafood dish or simply on a buttered piece of bread.
7.05oz
Ships within 48 hours · Estimated delivery Jul 21 - Jul 26
US$40
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