BACK COUNTRY CUISINE Elite Turkish Lamb

Light, nutritious, and packed with authentic flavour, the Back Country Cuisine Elite Turkish Lamb is designed for adventurers who demand both taste and performance. Each pack contains a generous 175g of freeze-dried, ready-to-prepare ingredients—enough for a hearty, rehydrated 550g meal that delivers energy-rich sustenance wherever you roam.

Experience a delicious blend of freeze-dried quinoa, premium lamb dices, tender spinach, and a smoky paprika profile, all crafted for maximum enjoyment. Developed in-house by experts, this meal combines real ingredients and natural flavours to create a truly satisfying feast after a long day in the outdoors.

Key Features

• High Calorie: Each serving delivers a robust 3260 kJ (780 Calories) to fuel demanding expeditions and recovery.
• Gluten Free: Suitable for those with gluten sensitivities.
• Lightweight & Compact: Dry weight of just 175g for easy packing.
• Quick & Easy Preparation: Simply add 375ml (1½ cups) of boiling water to the pouch, stir, seal, and let stand for 10–15 minutes before enjoying.
• Great Shelf Life: Industry-leading two-year best before date ensures reliable nutrition whenever you need it.
• Made in New Zealand: Quality-assured, crafted for rugged outdoor life.

Nutritional Highlights (Per Serve)

• Energy: 3260 kJ (780 Cal)
• Protein: 34.5g
• Total Fat: 35.8g (Saturated: 22.9g)
• Carbohydrates: 72.9g (Sugars: 16.4g)
• Sodium: 2490mg

Ingredients

White quinoa, lamb dices (22%) (lamb, salt, brown sugar, coriander, mineral salts 451 & 450, mint, pepper), coconut oil or butter (with maltodextrin, rice dextrin, sodium caseinate [milk]), paprika, onion, red pepper, salt, sugar, spinach, coriander, cumin, apple, mint, pumpkin, garlic (with anticaking agent 551).

Contains Milk. May contain egg, almond, cashew.