DESCRIPTION

TERROIR

Limestone & clay

APPELLATION

Côtes de Provence

GRAPE VARIETALS

Grenache 25%, Syrah 25%, Cinsault 20%, Cabernet S. 20%, Rolle 10% (25 % New Barrel of 5 Hls, French Oak). 

VINIFICATION

Harvested at night, vinification per plot, skin maceration, light direct pressing, cold stabilization then racking, fermentation at 16°C

TASTING NOTES

Resulting from a strict parcel selection then from fermentation and aging in 5 Hls French Oak barrels, this wine develops an intense and aromatic flavor in the mouth and persists with finesse on subtle notes of roasted hazelnuts. A gastronomic wine, elegant and silky resembling its terroir.

2022 AWARDS

Terre de Vin – 95/100 (Favourite)

2021 AWARDS

Decanter – 97/100 (Platinum Medal)
Bettane & Desseauve – 94/100