Product Features

• Unlock maximum baking efficiency with the Alaska Line 57″ Retarder Double Door Refrigerated Proofer Cabinet (HIT-413) — a premium commercial dough retarder and proofer designed for high-volume bakeries, cafés, restaurants, and foodservice operations.
• Built for performance, consistency, and reliability, this dual-door proofing cabinet lets you control fermentation and proofing cycles with precision — helping you produce perfect dough every time
  
• This commercial retarder/proofer combines refrigerated retardation with controlled humidity proofing in a single unit, streamlining your workflow and eliminating the need for separate proofing and refrigeration equipment.
• Ideal for bakeries focused on quality and efficiency.
  
• With a generous 72-tray capacity that accommodates standard 18″ × 26″ sheet pans, this double-door retarder proofer is perfect for high-output kitchens and peak production periods. Its large interior footprint ensures you can manage big batches with ease without sacrificing performance or dough quality.
  
• Enjoy accurate control over your dough’s fermentation process — from cold retardation to active proofing — helping you achieve consistent rise, texture, and flavor in breads, rolls, pastries, and more.
• Advanced controls make setting and adjusting temperature and humidity simple and reliable.
  
• Designed for the demands of busy kitchens, this proofer cabinet features a robust stainless exterior and dependable refrigeration system built to withstand daily use. Dual doors enhance access and workflow, making loading and unloading faster and more ergonomic for staff.

Product Specs

• Power: 115v/ 60Hz/ 1PH
• WxDxH: 62''x35''x85.4''
• Temperature Range: -5 ~ 60 C 
• Humidity: 0 ~ 99%
• Weight: 650.36 lbs
• Tray Size: 18''x26''
• Spec Sheet
• Manual