Indulge in the sweet, delicate flavour of hand-dived Alaskan scallops - perfect for elegant starters or gourmet seafood dishes.

Key Features:

• You will receive a 350g ziplock bag containing approximately 8–10 scallops
  
• Uncooked, blast frozen and packed for peak freshness
• Ziplock bag for easy storage and portioning
• Keep frozen at -18°C and do not refreeze once thawed

Cooking Instructions:

• Sear in a hot pan with oil or butter for 1.5–2 mins per side until golden.
• Season simply with salt, pepper, and lemon juice.
• Ideal for pastas, risottos, or as a standalone centrepiece.

Perfectly tender with a rich, buttery taste — these scallops offer restaurant-quality seafood in the comfort of your home.