Italian mushrooms cooked down with summer truffle and Grana Padano. The pantry sauce that turns a 10-minute pasta into Sunday lunch.

Made in Italy, a family of truffle specialists since 1852. Mushrooms cooked down with summer truffle, extra virgin olive oil, parsley and garlic into a savoury, umami-rich base. The truffle here is in supporting role, gentle, earthy, never overpowering. That is the point of the larger format: a sauce you can use generously, not sparingly. Warm gently in a pan without boiling, so the aroma stays intact. Spoon it over pasta, gnocchi, risotto or polenta, or build it into fillings and pan sauces. Gluten free, vegetarian, non-GMO. The kitchen workhorse of the truffle pantry.

Origin

Made in Italy.

Ingredients

Ingredients: mushrooms, extra virgin olive oil, sunflower oil, truffle, salt, maize starch, parsley, aroma, garlic, lemon juice.

Dimensions

Net weight: 500g. Packed in a glass jar.

Features

• Italy origin
• Savoury mushroom depth with a soft, earthy truffle note. Rounded, umami-rich, never sharp.
• Made in Italy, a family of truffle specialists since 1852.
• Mushrooms cooked down with summer truffle, extra virgin olive oil, parsley and garlic into a savoury, umami-rich base.
• The truffle here is in supporting role, gentle, earthy, never overpowering.

Use Cases

Warm gently in a saucepan without boiling, then use as the base of the dish.

Avoid high heat to keep the truffle aroma intact.

Suitable for vegetarians. Gluten free. Non-GMO.

• Tossed through fresh tagliatelle, pappardelle or gnocchi
• Stirred into risotto at the finish
• Folded over creamy polenta
• Spooned alongside scrambled eggs or omelettes
• Used as a filling for ravioli, crepes or savoury pastries
• Spooned over grilled chicken, beef or roasted vegetables

What's Included

One 500gr glass jar of Mushroom & Truffle Sauce 500gr. No additional accessories or utensils.

Storage

Store in a cool, dry place, away from direct light and heat. Once opened, keep refrigerated and consume within a few days. Use a clean spoon each time.