With its unique cutter blade, the Dynamic model SMX600T will liquify most of your preparations.

Now with even more power and speed, the Turbo models  can blend puree, mix and emulsify directly in the cooking pot. Indispensable for the preparation of soups, salad dressings, gravy, sauces, mayonnaise, re-fried beans, batters, and many other products.

It has been designed to work in containers holding up to 300 litres. For maximum safety and convenience as well as assisting with the operation of the mixer, we recommend using the optional support brackets.

Often utilised in manufacturing facilities which require the mixing of products in large quantities.
For Care Facilities or for dietetics: puree of vegetables lightly pulverised, porridge, raw carrots puree, fruits cream, etc

Features

• New cooling technology ensures longer life to the mixer
• Continuous function or pulse
• Double insulation
• Body: stainless-steel
• Stainless tube
• Stainless-steel bell
• Titanium-plated blade

Specifications

• Machine diameter: 125mm
• Total length: 800mm
• Shaft length: 530mm
• Weight: 6.1Kg
• Output max: 850W
• RPM loaded: 11000 RPM
• Volume: 75 to 200L