Pre-arrival price only, wine will be $315 when landed.

94 Points, James Suckling. "Ripe berries, dark cherries and hints of dried roses and mussel shells. More black fruit than red. Juicy, ripe and firm on a palate that’s loaded with ripe dark berries. A full-bodied pinot with plenty of dark fruit, sweet spices and structure. Long and flavorful, this shows the muscular aspect of Gevrey. Drink from 2027."

From 123 year old vines planted in 1903.

Sourced from a century-old parcel in the northern part of the appellation, the Gevrey-Chambertin 'En Champs' perfectly embodies the balance between elegance and power that defines Gevrey’s terroirs. Its clay-limestone soils, rich in stones, impart a refined minerality and strong structure to the wine. The complex nose reveals aromas of black cherry and wild strawberry, elevated by hints of licorice. On the palate, silky, seamlessly integrated tannins create a harmonious texture, while the fresh, lingering finish leaves a subtle impression of menthol and cocoa. A wine that truly captures the soul of this historic climat.