Our whole green peas is a great vegetable to have on hand. This vegetable is great for making soups, casseroles, and other dishes. Whole green peas must be soaked for at least 8 hours in water before using. They retain their nutrients and they are great to add a vibrant green color to your dishes. Whole green peas are high in fiber and other nutrients. They can be sprouted for salads and other dishes. This is a must have for your long term food storage staples.

Shelf Life:  Should be stored in cool dark place- optimum condition is 60 degrees or less- for longer storage. Storing properly in our enameled cans and Super pail buckets, product may store 25 years. Bulk products need to be repackaged for long term storage.

Directions: Best used for sprouting. May also be used in cooking. Rinse. For overnight soaking, cover each cup of peas with 3 cups water and let stand overnight or 12 hours.  Rinse and cover with water. Bring to a boil and simmer about 1 hour. May use seasoned stock made from chicken, beef, ham or other meat. Chopped vegetables may be added if desired. Season as desired and serve.

Ingredients: Whole Green Peas.

Allergy Warning: Packaged in a plant that handles milk, wheat, eggs, soy, and tree nut products.

Bulk: A112 - 50 lb. (22.68kg) 252 servings

NOTICE: Due to product weight Free Shipping over $99 will not be applicable on this product.