This 20 cm Butcher Knife is part of the Wüsthof Classic range of kitchen knives. The oversized triple-rivet handle ensures comfort and a solid grip for demanding tasks. Its full-bolster, triple-rivet design adds weight and heft, while the pronounced 'belly' allows for smoother and more comfortable rocking motions. This feature enables versatile use of the full blade for precise cuts and slices. Each blade in the Classic range is crafted from a single billet of X50 Cr MoV 15 stainless steel, which has a unique composition that offers exceptional strength and sharpness. 

Product Features

• Wusthof Classic Butcher Knife
  This knife handles the toughest tasks with safety and efficiency. More versatile than a typical butcher's knife, its razor-sharp blade is perfect for carving, trimming, skinning, portioning, and slicing meat. It is also sturdy enough to break down large fruits and vegetables.
  
  
• Perfectly Balanced
  Hollow ground edge to reduce drag and prevent food from sticking to the blade. Featuring a fully forged design that has been manufactured using 40 individual steps paying close attention to every detail to ensure the best performance and comfort.
  
  
• Over 70 Different Knives
  Choose from over 70 different knives including santoku, chef, utility and paring knives with a choice of knife sets and blocks also available.
  
  
• Made in Solingen, Germany
  Each Wüsthof knife is created in Germany using a single piece of high-end stainless steel with a full tang design to ensure maximum strength and durability.
  
  
• Wusthof Classic Series Knife Collection
  Combining over 200-years of craftsmanship with modern-day technology to create perfectly balanced blades with a triple rivet design that has been a favourite for generations.

Knives 18 or Over

We do not permit the sale of knives or cutting equipment to persons under the age of 18. By placing an order with Potters Cookshop you are declaring that you are 18 or over. We will require identification before dispatching your order. Full details