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Experience the pristine taste of the North Atlantic with our fresh whole haddock. Sourced from the cold, clear waters off the coast of Gloucester, Massachusetts, this fish is celebrated for its delicate, flaky texture and mild, slightly sweet flavor.

Unlike cod, haddock has a finer flake and a slightly sweeter taste, making it a favorite for chefs and home cooks alike. Its lean, white meat holds up beautifully to a variety of cooking methods, from baking and broiling to pan-frying and grilling.

Enjoy a classic fish and chips with perfectly crisp batter, or bake it simply with lemon and herbs for a healthy, delicious meal. 

Fish Size: 2 - 3 lb

This fish arrives gutted.