Kyoto Kuromame AleKyoto "Kuromame" Ale Hops: Hallertau & Nugget ABV: 5. 0% Brewery Location: Kyoto Prefecture Style: Ale Nose: Roasted black soybean aroma. Flavor: Smoky earthy flavor of Kuromame black soybean Food Pairings: Beef jerky, Sausages Tasting Notes: This is a completely unique dark ale that is full, savory, smoky, and made with 100% Kyoto Black Soybeans (Kuromame), giving it a rich and delicious roasted flavor and aroma. Size: 330ml Brewery: Kizakura Co.
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Kyoto "Kuromame" Ale Hops: Hallertau & Nugget
ABV: 5.0% Brewery Location: Kyoto Prefecture Style: Ale Nose: Roasted black soybean aroma. Flavor: Smoky earthy flavor of Kuromame black soybean Food Pairings: Beef jerky, Sausages Tasting Notes: This is a completely unique dark ale that is full, savory, smoky, and made with 100% Kyoto Black Soybeans (Kuromame), giving it a rich and delicious roasted flavor and aroma.
Size: 330ml Brewery: Kizakura Co. Ltd. Founded: 1995 (Beer) 1925 (Kizakura Sake) Profile: One of the first craft beer brewers in Japan is Kizakura Co, a Kyoto-based brewery that's one of Japan's top sake producers. Kizakura started making beer back in 1995, using the same clear, pure water they've been using to make their sake.