Tuscan Risotto, Organic

Risotto, a marvelous repast of Italy, indulges your hunger for an exquisite meal while satisfying your craving for comfort food. Combining the wholesomeness of rice with quality organic ingredients creates a meal that is down-to-earth yet gourmet.

Preparing Risotto from start to finish takes only 20 minutes. The secret to excellent Risotto lies within Lundberg's arborio rice. Stir this amazing rice into a hot broth and see the individual grains plump up within minutes. Your Risotto will have a rich creamy sauce, yet the grains will remain pleasingly separate and al dente.

Zesty organic sun-dried tomatoes, piquant onions and spicy garlic blend with Lundberg's organic Arborio rice to create a unique vegan "Risotto Tuscan." Superbo!

INGREDIENTS: Organic Arborio Rice, Organic Dehydrated Vegetables (Tomato, Garlic, Onion), Sea Salt, Organic Evaporated Cane Juice, Organic Brown Rice Flour, Organic Spices (Turmeric, Basil, Oregano, Parsley), Yeast Extract, Citric Acid, Organic Sunflower Oil.

Nutrition Facts

Serving size: 1/4 box (40 g dry)

Servings per Container: 4

Nutrient Amount % DV

Calories 140

Calories from Fat 0

Total Fat 0 g 0%

Sodium 650 mg 27%

Total Carbohydrate 31 g 10%

Dietary Fiber 1 g 4%

Sugars 2 g

Other Carbohydrates 28 g

Protein 3 g

Vitamin A 2%

Iron 2%

• Stovetop instructions: Sauté rice with 1/2 Tbsp olive oil in a 2-qt heavy saucepan over medium heat. Add 2 1/2 cups water, and contents of seasoning pouch, stirring well to blend seasonings. Heat to boil. Reduce heat to simmer. Do not cover. Cook 20 minutes, stirring occasionally. Garnish with grated Parmesan cheese, fresh basil and marjoram, if desired. Serve piping hot.
• Vegan.