Explore the authentic flavours of Britain with over 550 cherished recipes spanning England, Wales, Scotland, and Northern Ireland.

This comprehensive collection celebrates regional traditions and seasonal ingredients, showcasing the depth and diversity of British home cooking.

From classic comfort dishes to time-honoured regional specialities, each recipe honours the culinary heritage that defines British kitchens.

Perfect for cooks seeking to master traditional techniques and discover the stories behind beloved dishes that have shaped British food culture.

27 x 18 cm