Discover the joy of baking with 'The Basic Basics Baking Handbook,' a comprehensive collection of easy-to-follow recipes crafted by the legendary Marguerite Patten, OBE. This 160-page guide is a must-have for both novice and experienced bakers alike, making it the perfect gift for cooking enthusiasts and those eager to perfect their baking skills. From light and fluffy cakes to delectable biscuits and pastries, this essential baking handbook covers everything you need to create mouth-watering treats that will impress family and friends. With clear instructions and helpful tips, each recipe is designed to ensure success in your kitchen. The dimensions of the handbook are 153 x 234 x 15 mm, making it an ideal size to fit in your kitchen library or to take along for baking classes. Published by Grub Street and released on 31-05-2002, this book stands out in the realm of baking guides with its straightforward approach and time-tested techniques. Plus, with our efficient shipping options from our NZ-based store, you can conveniently receive your copy without any unexpected import charges, customs duty, or taxes. Dive into the world of baking today and turn every occasion into a celebration with 'The Basic Basics Baking Handbook.'

CONDITION: Brand New
Dimensions: 153 x 234 x 15 mm
Pages: 160

Author: Marguerite Patten, OBE Publisher: Grub Street
Publication Date: 31-05-2002

The essential handy guide to successful baking from Britain's most distinguished and best-loved cookery writer. Marguerite Patten is Britain's top selling cookery writer with sales totalling over 17 million copies. She is the pioneer of easy-to-follow-recipes. This book contains all you need to know to bake successful cakes, biscuits and pastries.

We are happy to combine shipping. Smartfox is a NZ owned business located in Auckland. This product is in stock in NZ which means no unexpected import charges, custom duty or tax.