SKS 30" Transitional Combi Wall Oven with Steam & Convection

Experience next-level cooking with the SKS 30-inch Transitional Combi Wall Oven, combining advanced steam, convection, and smart technology in one premium appliance. Designed for versatility, this combi oven allows you to cook with steam, convection heat, or a combination of both—perfect for baking, roasting, sous vide, and gourmet steam cooking. True convection ensures even heat distribution across every rack, while steam cooking helps retain moisture, flavor, and nutrients for restaurant-quality results at home.

This Transitional Series oven blends modern performance with timeless design, featuring a sleek stainless steel finish and intuitive controls. Equipped with Gourmet AI™ technology and a built-in camera, it can identify ingredients, suggest recipes, and allow real-time monitoring via your smartphone. With Wi-Fi connectivity, Speed Clean™, and a wide range of cooking modes, the SKSSV3011MT delivers convenience, precision, and innovation for serious home chefs.

Features

• Steam-Combi Cooking – Combines steam and convection for superior results
• True Convection System – Even cooking with third heating element and fan
• Gourmet AI™ Technology – Identifies food and suggests recipes automatically
• Built-In Camera – Monitor cooking in real-time via smartphone
• Wi-Fi Connectivity (ThinQ®) – Remote control and monitoring
• Steam Sous Vide Mode – Precise low-temperature cooking using steam
• Multiple Cooking Modes – Bake, broil, convection roast, steam cook, proof, warm
• Speed Clean™ Function – Quick 10-minute cleaning cycle
• Large Capacity Oven – Approx. 4.7 cu. ft. cooking space
• Transitional Design – Modern meets classic stainless steel styling

Specifications

Downloads

• Specification Sheet