Shopping security
| Common Name: | Soy Sprout Powder |
| Botanical Name: | Glycine Max |
| Family: | Fabaceae |
| Plant Parts Used: | Sprouted Soybeans |
| Form: | Powder |
| Color Appearance: | Creamy Yellow Color Powder * (due to the nature of natural ingredients, color may slightly vary) |
| Mesh Size: | 60 ~ 80 mesh |
| Certifications: | USDA, EU, Kosher |
| Country of Origin: | India |
| Product Applications: | Nutraceuticals, Cosmetics, Herbal Teas, Capsules, Tablets, Functional foods beverages |
| Product Offerings: | Soy Sprout Powder |
Soy Sprout Powder: Overview
Soy sprout powder is a nutrient-dense and versatile dietary product made from sprouted soybeans, a process that involves soaking and germinating the beans. This powder offers numerous health benefits and culinary applications.
Sprouting soybeans enhances their nutritional value by increasing the bioavailability of essential nutrients. Soy sprout powder is a rich source of plant-based protein, essential amino acids, and vitamins like B-complex vitamins (including folate) and vitamin C. It is also a good source of dietary fiber and minerals such as calcium, iron, and magnesium.
The process of sprouting reduces the levels of antinutrients found in raw soybeans, making soy sprout powder more digestible and easier on the stomach. It also increases the concentration of beneficial compounds, including antioxidants, which can help combat oxidative stress.
Soy sprout powder has several culinary uses, including as an ingredient in smoothies, soups, baked goods, and sauces. Its nutty flavor and versatile texture make it an excellent addition to various recipes.
Ships within 48 hours · Estimated delivery Jun 21 - Jun 26
US$40
Get nowSign up to your membership to get coupons up to
15%
Get nowOpportunity to enjoy order discount up to 15% off
Top-Converting Item to Boost Your Average Order