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Crafted in Albacete, Spain—a region renowned for centuries of blade-making tradition—this is a true professional-grade carving knife designed for precision, control, and performance.
With an extended 30 cm blade and slim 2 mm profile, this knife is purpose-built for effortless, fluid slicing. The rounded tip enhances safety while maintaining complete control, making it ideal for carving delicate, paper-thin cuts of jamón, smoked salmon, and other premium proteins.
This is not a generic carving knife. It’s a dedicated slicing tool designed for those who care about presentation, texture, and precision—whether you're carving Iberico ham, smoked fish, or large cuts of meat.
Forged from a refined alloy for optimal performance:
This composition delivers excellent edge retention, corrosion resistance, and long-term reliability.
Carving Paleta or Jamón Ibérico with professional precision.
Chefs, caterers, and ham enthusiasts seeking control and craftsmanship.
Pairing with the Montaraz Premium Foldable Ham Holder for the ultimate carving set.
Sharp. Balanced. Authentically Spanish.
The Atelier knife by Montaraz brings together Montaraz heritage and Spanish precision—for the perfect slice, every time.
Ships within 48 hours · Estimated delivery Jun 20 - Jun 25
US$40
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