97 Points, Andrew Caillard MW - ""Medium deep crimson. Intense violet, camomile, India ink chinotto dark berry praline aromas. Generous supple and inky textured wine with blackcurrant, blackberry, mulberry fruits, chinotto herb garden notes, integrated mocha, espresso oak and fine velveteen-like tannins. Finishes minerally/ al dente firm with persistent pure fruits. Animated style with plentiful pure dark berry fruits and linear freshness. The cabernet and shiraz are neatly aligned bringing an extra level of complexity, richness of flavour and buoyancy of fruit. 13.3% - Now – 2034." 

95+ Points, Mike Bennie – “Supple and come-hither red of red berry freshness and yet lushness, cool herb, mint and pepper spice notes, licks of faint clove and cedar. A delightful array of character. Taut, slender tannins shape the wines, cool acidity keeping things lifted and fresh, almost mouth-perfume like characters, but the tannins, oh they roll long and so fine. Effortless, gliding, elegant and low key, but with so much detail and, importantly, a sense of future potential.”