Features

• Six boards colour-coded by food type to reduce risk of cross contamination, Protects work surfaces from scratches or marks during food prep
• Six boards colour-coded by food type to reduce risk of cross contamination, Protects work surfaces from scratches or marks during food prep
• Boards can be used alongside colour-coded knives and utensils, Yellow - for use with cooked meat
• White - for use with baked and dairy goods, Brown - for use with vegetables
• Green - for use with salad and fruit
• Red - for use with raw meat, Non-toxic and non-absorbent boards are easy to clean, Low density plastic material is lightweight and easy to handle, This set is also available with a storage rack and wall chart - J258, Blue - for use with raw fish

Product Description