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Common Name: |
Garlic Juice Powder |
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Botanical Name: |
Allium sativum |
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Family: |
Amaryllidaceae |
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Plant Parts Used: |
Bulb (clove) |
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Form: |
Powder |
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Color & Appearance: |
Off-White to Pale Yellow color Powder * (due to the nature of natural ingredients, color may slightly vary) |
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Mesh Size: |
60 ~ 80 mesh |
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Certifications: |
USDA, EU, Kosher |
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Country of Origin: |
India |
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Product Applications: |
Nutraceuticals, Cosmetics, Herbal Teas, Capsules, Tablets, Functional foods & beverages |
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Product Offerings: |
Garlic Juice Powder |
Garlic Juice Powder: Overview
Garlic Juice Powder is a potent, dehydrated form of garlic extract made by spray-drying the juice of fresh garlic cloves (Allium sativum), a member of the Amaryllidaceae family. This fine, off-white to light yellow powder retains the strong flavor and aroma of fresh garlic and is rich in bioactive sulfur compounds like allicin, which offer a wide range of health benefits.Used both in culinary and nutraceutical applications, garlic juice powder supports heart health, helps lower blood pressure, reduces cholesterol, and boosts immune function. It also has antibacterial, antiviral, antifungal, and anti-inflammatory properties. In herbal medicine, it is used to treat infections, respiratory conditions, digestive issues, and to improve circulation. Garlic juice powder is a convenient alternative to fresh garlic, offering high potency with longer shelf life and ease of formulation for capsules, tablets, seasonings, and functional foods. It is widely valued in holistic and preventive health care.
Ships within 48 hours · Estimated delivery Jun 21 - Jun 26
US$40
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