Tailyam’s Wood Cold-Pressed Groundnut Oil is crafted using a traditional wood churner (Ghani) method to ensure the preservation of essential nutrients, flavors, and the oil’s signature sweet nutty aroma. Made from A1-grade groundnuts sourced from Karnataka, this oil is 100% pure, unrefined, and chemical-free, making it a safe and healthy choice for you and your family.

Rich in Vitamin E, Omega-6, and monounsaturated fats, this oil is a powerhouse of health benefits. Its natural plant sterols act as a shield against bad cholesterol (LDL), promoting cardiovascular well-being. Thanks to its high smoking point (160°C), it is perfect for various Indian cooking techniques like frying, sautéing, and roasting. Plus, its low absorption property ensures less oil in meals, keeping food light on the stomach.

Tailyam is committed to sustainability, sourcing native seeds directly from farmers to support ethical agricultural practices. Packaged with care, it retains its rich nutty aroma and sweet flavor, ideal for health-conscious families seeking the best for their culinary creations.