Bulk Value, Same Premium Mahi Mahi

This bulk case features the same wild mahi mahi portions offered in a better-value format.

Choose from:

• 8 packs — 3.3 lbs
• 12 packs — 4.8 lbs

Each pack contains a 6.5oz skinless mahi mahi portion, individually vacuum packed for convenience.

Why Buy the Bulk Case?

The bulk case is made for customers who want clean, reliable seafood ready whenever they need it.

It’s ideal for:

• freezer stocking
• meal prep
• weeknight dinners
• fish tacos
• grilled seafood meals
• lean, high-protein eating

Use one portion at a time and keep the rest frozen until needed.

Why Mahi Mahi?

Mahi mahi, also known as dolphinfish, is one of the most versatile wild white fish.

It stands out for its:

• firm, meaty texture
• mild, slightly sweet flavor
• lean, clean profile
• excellent cooking performance

Unlike softer white fish, mahi mahi holds its shape well, making it especially good for grilling, searing, and high-heat cooking.

Wild & Line-Caught

This mahi mahi is wild, line-caught off the coast of Sri Lanka.

Line-caught fish are handled with care and selected for quality, giving you clean, consistent portions that are easy to prepare at home.

Flavor & Texture

Expect a white fish that is approachable but satisfying:

• mild, clean flavor
• subtle natural sweetness
• firm, flaky texture
• lean, protein-rich bite

It’s a great option for customers who want a white fish with more structure than cod, haddock, or sole.

How to Prepare

Grilled

Brush lightly with oil, season with salt, and grill over medium-high heat until just cooked through.

Pan-Seared

Sear in a hot pan for a golden crust, then finish gently until flaky.

Fish Tacos

Season with citrus, chili, garlic, or herbs, then flake into tortillas with slaw and sauce.

Bowls & Salads

Serve over rice, greens, or grains with lemon, salsa verde, or yuzu kosho.

Avoid overcooking—mahi mahi is lean and best when still moist in the center.

Storage & Handling

Keep frozen until ready to enjoy. Thaw slowly overnight in the refrigerator, or thaw the sealed portion in ice water for a faster option. Cook the same day after thawing.

These portions are processed and frozen to preserve quality for freezer storage.

Product Details

Product: Wild Mahi Mahi Fillet Portions — Bulk Case
Species: Mahi Mahi / Dolphinfish (Coryphaena hippurus)
Origin: Off the coast of Sri Lanka
Harvest Method: Wild, line-caught
Cut: Fillet portion
Skin: Skinless
Portion Size: 6.5oz each
Pack Options: 8 packs / 12 packs
Total Weight: 3.3 lbs / 4.8 lbs
Condition: Frozen
Packaging: Individually vacuum packed portions