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Perched just below the canopy of the Nyungwe National Forest, the Kanzu washing station is the heartbeat of a dedicated farming community. Located in Rwanda’s renowned Nyamasheke region, Kanzu sits at a breathtaking 2,000+ meters above sea level, overlooking the stunning watershed of Lake Kivu.
The surrounding biodiverse forest acts as a natural shield, trapping cloud cover to create a distinct, misty microclimate. Combined with rich volcanic soil and high altitudes, this environment slows down cherry maturation dramatically. Nestled on the mountain downslope, Kanzu’s cherries are among the very last in the country to harvest. This patient, late-season ripening develops an incredibly dense, complex, and exceptional flavor profile that we look forward to season after season.
FLAVOR PROFILE: Green Apple. Praline. Dark Plum
PRODUCER: Kanzu Washing Station
VARIETAL: Bourbon
PROCESS: Washed
REGION: Nyamasheke
ELEVATION: 2000 MASL
Shipping Information We roast all our coffees to order so you receive the freshest coffee possible. Our roast days for online orders are Wednesdays. Place your order by Monday 3 PM PST to be part of our next roast batch.
Ships within 48 hours · Estimated delivery Aug 18 - Aug 23
US$40
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