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PD TOP UPS - BLACK RASPBERRYPure Distilling Top Ups Black Raspberry. Top Up contains 375ml of Black Raspberry Liqueur Simply top them up with 750ml of neutral spirit, no mixing, no mess.. easy! Makes 1. 125 litres. The hardest part is sticking the peel off Top Up label straight on to your freshly made bottle of liqueur. Black Forrest Cocktail Recipe A dark, fruity and frothy martini with a smooth chocolate finish Ingredients 120 ml Pure Distilling Chocolate Rum Top Up 60 ml Pure
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Pure Distilling Top Ups - Black Raspberry.

  • Top Up contains 375ml of Black Raspberry Liqueur
  • Simply top them up with 750ml of neutral spirit, no mixing, no mess.. easy!
  • Makes 1.125 litres.
  • The hardest part is sticking the peel off Top Up label straight on to your freshly made bottle of liqueur.

Black Forrest Cocktail Recipe

A dark, fruity and frothy martini with a smooth chocolate finish

Ingredients

  • 120 ml Pure Distilling Chocolate Rum Top Up
  • 60 ml Pure Distilling Black Raspberry Top Up
  • Garnish – White & Dark chocolate shavings
  • Ice

Method

  1. Fill a cocktail shaker with ice
  2. Add Chocolate Rum Top Up, Black Raspberry Top Up
  3. Shake for about 30 seconds or until cold and frothy
  4. Strain into a chilled martini glass
  5. Garnish with chocolate shavings.

French Martini Cocktail Recipe

1 MINUTE READ // 1 SERVE

Fruity, smooth, and elegant.

Ingredients

  • 60 ml Pure Distilling Canard Vodka
  • 15 ml Pure Distilling Black Raspberry Top Up
  • 60 ml Pineapple juice
  • Raspberry or lemon twist (for garnish)
  • Ice
Method
  1. Fill a cocktail shaker with ice.
  2. Add in Canard Vodka, Black Raspberry Top Up & pineapple juice
  3. Strain into a chilled martini glass.
  4. Garnish with a raspberry or lemon twist.

N.B. – Before preparing, mix the Pure Distilling ingredients with neutral spirit as per instructions on product label.

Candy Crush Cooler Cocktail Recipe

A delicious fruity fizz of black raspberry and melon

Ingredients

  • 90 ml Pure Distilling Black Raspberry Top Up
  • 90 ml Pure Distilling Melon Top Up
  • Dash of Lemonade
  • Garnish – Candy stick or berries
  • Ice

Method

  1. Fill a low-ball glass with ice
  2. Pour in Black Raspberry Top Up
  3. Next, add Melon Top Up, this will create a nice layer as shown in the photo
  4. Top up the glass with lemonade
  5. Garnish with a candy stick or berries

PD TOP UPS - BLACK RASPBERRY

Item no : 29913193004
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US$ 12.95
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Min. order: 1piece

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