Pink Harvest Farms has innovated a first-of-it's kind; a healthy, high-protein, diabetic friendly rice alternative made from the flour of wholesome chana and chickpeas.

Expiry Date - 2 years from the Manufacturing date

Ingredients - Roasted Bengal Gram (Chana Dal), Chickpea, Less than 2% of: Isabgol, Xanthan Gum (E415)

Cooking Instructions:

Unlike regular rice, sattu rice alternative cooks in excess water.
Use atleast 2 glasses of water for every measuring scoop of our sattu rice

1. First bring ample water to a boil & add salt.
2. Then add the rice and boil for 7-8 mins. Stir.
3. Finally strain the rice and let it cool.
   

Flavour Note: Gentle flavour of chickpeas Goes well with all cuisines. Try in using in a one pot pasta!

Shelf Life: 24 Months