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Prunus domestica, commonly known as the Plum or European Plum, is a deciduous fruit tree valued for its sweet, juicy, and flavorful fruits. Native to Europe and Western Asia, it is now cultivated in many parts of the world for both commercial and home garden use. The tree grows 4–10 meters tall, bearing white spring blossoms followed by smooth-skinned fruits that range in color from yellow and red to deep purple.
Plum fruits are rich in vitamins A, C, and K, along with dietary fiber and antioxidants, making them both nutritious and delicious. The tree thrives best in temperate climates with full sunlight and well-drained soil.
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