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Botanical Name: Hibiscus rosa-sinensis Linn.
Family: Malvaceae
English Name: Shoe Flower / Chinese Hibiscus
| Language | Name |
|---|---|
| Hindi | गुड़हल (Guḍahal), अढ़ौला (Aḍhaula), जवा-कुसुम (Javā-kusum) |
| Bengali | Java Phul (জবা ফুল) |
| Marathi | Jasvanda |
| Gujarati | Jasuda |
| Telugu | Javā Puspamu, Dasana |
| Tamil | Semparuthi |
| Kannada | Dasvala |
| Malayalam | Chembarathi |
| Oriya | Mondaro |
| Assamese | Joba |
| English | Shoe Flower, Chinese Hibiscus |
| Sanskrit Property | Description |
|---|---|
| Rasa (Taste) | Kashāya (Astringent), Madhura (Sweet) |
| Guna (Qualities) | Snigdha (Unctuous), Picchila (Slimy) |
| Virya (Potency) | Śīta (Cooling) |
| Vipaka (Post-digestive Effect) | Madhura |
| Doshakarma | Pacifies Kapha and Vāta |
| Prabhava | Keshya (Promotes hair growth & strength) |
Dosage Flower Powder / Paste
3–6 g With milk or honey
Japa (Hibiscus rosa-sinensis) is one of the most revered Ayurvedic herbs known for its Keshya (hair-promoting) properties and cooling, emollient, and astringent actions. It is a common household and cosmetic herb used in hair oils, natural dyes, and skin formulations. Its flowers and roots are medicinally active and are used for menstrual disorders, skin ailments, cough, and gonorrhoea.
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