Our Sauvignon Blanc reflects the diversity of the climates and soils in the Central Coast that range from the cool, limestone-laden Templeton Gap area to the warmer, sandy, river-influenced eastern regions. We’ve combined sauvignon blanc from vineyards in these unique areas to give our JUSTIN Sauvignon Blanc a full palate of tropical and citrus fruits with a hint of fresh herbs, balanced by a crisp, refreshing mineral structure. The result is a wine that is both a refreshing summer aperitif, as well as a perfect food pairing wine for an amazing range of cheeses, seafood, or light dining options, such as appetizers or tapas.

Appearance: Very bright, light straw with silver highlights.

Aroma: Fresh lemon, white peach, guava, pineapple, white flower and herbal notes, and a little white pepper.

Palate: Dry, refreshing throughout, with lemon, green apple, peach and tropical fruit on the entry leading to a crisp, textured, mid-palate showing chamomile flower, subtle green herbs and mineral notes. The finish is clean, bright and textured with lingering citrus and herbal character. A perfect refreshing and crisp aperitif wine particularly in the summer months, it will pair beautifully with an apple and goat cheese salad, fresh oysters, or fish tacos with a squeeze of lime. 

Pairs with Goat Cheese, Shellfish, Vegetarian.