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A handy, accessible guide to creating your own paradise plot where you can forage throughout the year.
Anna Locke condenses years of hands-on experience to walk you through the skills and techniques you need to design and plant a delicious, useful, and thriving garden in a town or country that is also a haven for wildlife as well as for humans. She encourages us to see our gardens as part of a bigger, local food strategy that can help to generate abundance, health, and resilience.
This book provides:
The Forager’s Garden demonstrates one of the easiest and most enjoyable ways possible to grow and harvest food.
Ships within 48 hours · Estimated delivery Jun 19 - Jun 24
US$40
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