Cape Grim Grass Fed Marrow Bones are a nutrient-rich delicacy, ideal for roasting or making hearty, collagen-rich bone broth. These bone portions expose the rich, buttery marrow inside, delivering bold flavour and nourishment.

From British breed cattle raised in the pristine pastures of Tasmania, these bones are part of the Greenham Never Ever program — 100% grass fed, hormone-free, antibiotic-free and Certified Humane.

Roast and serve on sourdough, or simmer slowly for gut-loving broth.

Pro tip: Roast at 220°C for 15–20 minutes and finish with salt and herbs.

Why choose Cape Grim Marrow Bones:

• Rich in collagen and nutrients

• 100% grass fed and naturally raised

• Great for roasting or bone broth

• Free from hormones, antibiotics and GMOs

• Ethically sourced and Certified Humane

Add to cart and enjoy a rich, nourishing culinary experience.

This product is frozen.