For successful burgers - the burger press helps you to fry your patties perfectly. By applying pressure, excess fat is squeezed out. The burger patty press ensures that your patties can be heated evenly. Easy to use - With the patty press you have several advantages over moulding with your hands or with the spatula. Within a few seconds, you can create evenly sized burger patties. The thermal conductivity of the stainless steel burger press ensures a shorter cooking time. RELIABLE AND DURABLE - Thanks to the one-piece construction of the burger press, with the firmly welded handle, you don't have to worry about applying a little pressure. As the hamburger press is made of stainless steel, it is also resistant to rust. Wide range of uses – not only as a burger press or burger smasher, but also when searing steaks or chicken, the press can be a helpful barbecue tool. This makes the hamburger press with a diameter of 14 cm the perfect all-rounder in terms of BBQ.