A high-quality organic extra virgin olive oil from Istria, Croatia made from locally-sourced Leccino, Pendolino, and Rosinjola olives. The olives are hand-picked and quickly milled to preserve their freshness, producing an oil with a rich aroma of freshly cut grass.

Its flavor profile includes notes of arugula, kale, bitter herbs, celery leaves, and a sharply peppery finish.

Each bottle reflects Istriana's hard work and dedication; it is hand-signed and numbered by the producer, encapsulating centuries of Istrian tradition.