Whole Aniseed is a fragrant, sweet and aromatic spice made from the dried seeds of the anise plant. The seeds are small, oval-shaped and greyish-brown in colour, with a distinctive ridged surface. They have a warm, liquorice-like flavor and aroma and are commonly used in cooking and baking. They can be used whole or toasted and ground into a powder to release their full flavour. 

Ingredients:

• 100% Aniseed Whole

Quality:

• Excellent

How to use:

•  Add a teaspoon to soups, stews, or baked goods for a delicious anise kick
• With their strong liquorice-like taste, these seeds can be used in savory dishes such as beef stew, roasted brussels sprouts, braised short ribs
• These seeds can be used in baking bread and cookies such as aniseed bread, Italian biscotti and gingerbread cookies
• Can be made into aniseed tea

Potential Health Benefits:

• Improve Digestion
• Boost Immune System
• Promote Healthy Skin
• Support Overall Wellness
• Great Source of Iron, Magnesium, and Calcium, Which are Essential for Maintaining Strong Bones and Healthy Blood Flow